Legends at The Rock at La Cantera is seeking to fill immediate Host/Hostess positions at the Roca & Martillo Restaurant.
The Role:
The Host/Hostess greets customers, takes and confirms reservations, and shows guests to their seats.
Company Overview:
Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
From Chef Jason Dady in partnership with the San Antonio Spurs, located at The Rock at La Cantera, Roca & Martillo is positioned to open as the most anticipated restaurant in San Antonio. Chef Dady’s creative menu will showcase a harmonious fusion of traditional Tuscan flavors and the bold, vibrant tastes of South Texas, resulting in a uniquely unforgettable gastronomic journey. The name of the restaurant is inspired by the San Antonio Spurs mantra of “Pounding the Rock” with a nod to “Rock and Hammer.” Inspired by rich cultural heritage of San Antonio and the passion of its beloved basketball team.
Responsibilities:
• Greet and seat guests in a timely, efficient and professional manner.
• Take reservations and place customers on the waiting list.
• Escort guests to tables, while keeping table rotation in mind.
• Create daily floor plans and assist with the arrangement of parties and events.
• Assist various restaurant staff when necessary.
• Provide our guests with personal service and attention to detail that will exceed their expectations.
• Answering phone calls, assisting with reservations, and answering restaurant related questions.
• Must have extensive knowledge of food and beverage menu, specials and services offered.
• Set up and maintain a clean, neat and safe work area.
• Fulfill the assigned opening and closing duties.
Qualifications:
• Ability to interact with co-workers to assure compliance with company service standards.
• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Ability to multitask in a fast-paced, team orientated setting.
• Must have Food Handler's certification.
• Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
• Ability to work extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
• Experience working in a restaurant preferred.
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.
