Golf Ranch

Golf Ranch

Membership Operations Manager

Golf Ranch Richardson - Manager
Richardson · TX
Event Operations/Management · Membership · Sales
$50,000 - $60,000 / year
The Membership Operations Manager is a critical leadership role responsible for driving membership growth and retention through daily execution, hands-on team coaching, and operational excellence. This leader thrives in a fast-paced environment, leads from the front, and holds their team accountable to deliver exceptional guest experiences. This is not a strategic-only sales role—this is a boots-on-the-ground, execution-first position where success is measured by consistent team performance, clear systems oversight, and real-time impact on membership outcomes.

WHAT YOU’LL DO

Lead from the Front 
  • Own the guest experience, sales energy, and team performance through our core values. 
  • Be hands-on and present—model the attitude, pace, and focus you expect. 
  • Act as the go-to leader when things get busy or challenges arise; solve problems quickly and effectively. 
  • Set the tone for team culture and guest service by showing up with high energy, professionalism, and consistency. 

Coach and Develop the Team 
  • Actively coach your team every shift—train, correct, and recognize in the moment. 
  • Own the new hire training process from start to finish—onboarding, lead shadow shifts, and make expectations clear. 
  • Set the bar for what great performance looks like through continuous coaching and testing on Golf Ranch systems and processes. 
  • Give direct, timely feedback—celebrate wins and course-correct when needed, all with the goal of helping your team grow and succeed. 
  • Build a culture where coaching is ongoing, not occasional—and everyone knows their expectations. 

Drive Membership Growth 
  • Train and empower your team to confidently pitch Ranch Pass memberships with clarity and enthusiasm. 
  • Ensure every guest is offered the opportunity to join—no missed conversations, no missed leads. 
  • Oversee all aspects of Ranch Pass including coaching, communication, retention, and member satisfaction. 
  • Use performance data to identify coaching opportunities, adjust execution, and celebrate top performers. 
  • Hold the team accountable to sales process execution and ensure guest interactions turn into lasting membership value. 

Own the Guest Experience 
  • Ensure every detail is executed with precision—from guest profiles to payments, upgrades, and cancellations. 
  • Keep daily checklists and standard operating procedures (SOPs) tight and consistently followed. 
  • Identify and resolve issues quickly to prevent disruptions and protect the overall guest experience. 
  • Maintain a clean, welcoming, and high-functioning environment that reflects our brand standards. 

Operational Excellence 
  • Oversee the efficiency and accuracy of the sales counter, including handling payments, upgrades, and membership changes. 
  • Train team members on all Golf Ranch systems, checklists, and procedures—then follow through with consistent accountability. 
  • Jump in to troubleshoot challenges as they arise, from tech issues to high-traffic guest rushes, ensuring smooth operations at all times. 

WHAT YOU’LL BRING

  • Passion for coaching people, building strong teams, and creating unforgettable guest experiences 
  • Grit and energy to own the floor and lead from the front 
  • Calm under pressure and quick to solve problems 
  • Confidence using tech tools like POS, dashboards, and guest profiles 
  • Ability to work nights, weekends, and high-traffic times 

REQUIRED SKILLS & QUALIFICATIONS

  • 1–2 years of leadership or management experience 
  • Strong communicator with a natural ability to connect with guests and team members 
  • Proven ability to coach others, drive performance, and hold a team accountable 
  • Comfortable with sales and hospitality operations 
  • Experience in golf, food & beverage, or entertainment is a plus 

CERTIFICATION REQUIREMENTS

  • Food Handler’s Permit (if serving food) 
  • TABC Certification (if 18+ and handling alcohol) 

Job Questions:

  1. Are you willing to work nights/weekends/holidays?