Seasonal Food and Beverage Manager
Position Overview
The Jackson Rockabillys are seeking an experienced and motivated Seasonal Food and Beverage Manager to lead food and beverage operations at Rockabillys Stadium during the baseball season. This is a unique opportunity to work in a fast-paced, fun ballpark environment while overseeing concessions, catering, and special events. The ideal candidate is a strong leader with a passion for hospitality, food quality, and exceptional guest experiences. The Rockabillys host a 30 game season from the end of May until the end of July with additional events and dates prior to the start and the end of the season. Flexibiity of off days when there no events at the stadium. Compensation and Housing Accomodations will be based on experience and needs with a salary range of $1500.00 to $2500.00 per month.
Key Responsibilities
Operations Management
- Manage day-to-day food and beverage operations, including game-day service and catered events
- Oversee all food preparation, presentation, and service to ensure high quality and consistency
- Develop and maintain high standards for food quality, cleanliness, and customer service
Staff Leadership & Scheduling
- Train, supervise, and schedule kitchen, concessions, and serving staff
- Lead and motivate staff to perform at a high level in a fast-paced environment
- Foster a positive, collaborative, and professional workplace culture
Inventory & Cost Control
- Manage inventory levels to ensure ingredients and supplies are fresh and readily available
- Minimize waste and control food and labor costs to meet financial goals
- Work closely with management to maintain budgets and cost controls
Catering & Event Management
- Coordinate and execute catering services for events ranging from small gatherings to large groups
- Oversee food and beverage service for group outings, corporate events, and special promotions
- Ensure seamless execution and high customer satisfaction for all events
Health, Safety & Compliance
- Ensure compliance with all health department regulations, food safety standards, and stadium policies
- Maintain cleanliness, organization, and safety in all kitchen, storage, and service areas
- End of Season Deep Clean of Food and Beverage kitchen and equipment
Qualifications
- Previous food and beverage management or supervisory experience required
- Strong leadership, organizational, and communication skills
- Knowledge of food safety, sanitation, and inventory management
- Ability to work nights, weekends, holidays, and game days as required
- Experience in high-volume or event-based food service preferred
Why Join the Rockabillys?
- Unique opportunity to manage food and beverage operations in a professional baseball environment
- Hands-on leadership role with real impact on fan experience
- Fun, energetic, and team-oriented workplace
Benefits
This seasonal position offers a unique opportunity to work in a summer baseball environment in Jackson, Tennessee. Apartment-style housing accommodations may be provided for the selected candidate, making this an ideal opportunity for out-of-town applicants or candidates seeking seasonal employment.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.
