- Work with the Director of Operations, Catering Manager and Assistant General Manager to assist in the management of the concessions and catering areas.
- Duties include but are not limited to receiving and distributing all product orders; monitoring sales and daily sales reports; maintaining a receiving log; oversee all group areas and team members; scheduling game day team members; ensuring all food is prepared to both company and safety standards; contacting clients; sales forecasting; event planning.
- On off days interns will be responsible for the cleaning, up-keep, and preparation of all areas for the next home stand and to comply with all health department standards.
- Interns will also get the opportunity to forecast sales and labor as well as assist with the completion of schedules and other HR duties.
Other General Duties for all interns include:
Scheduling, product cost analysis, purchasing and sales forecasting, seeking new revenue streams, and other duties as required by management
Compensation: $400/week and college credit can be earned wherever applicable. Weekly hours vary.
Time Frame: (Late winter 2023 – September 2023) Start dates are flexible but can start as early as mid-January. Internship schedules can be made around college schedule through May. Program ends one week before school starts the following school year or until the end of the season for all graduating seniors. It is expected that interns work a full work schedule during the season and work ALL of the Somerset Patriots home games.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.