Pre-Game Cook- 18+
Pay: $18/hour

Hours: Sporadic schedule, including evenings, holidays, and weekends, each contributing to the excitement of baseball season. Shift assumption of approx. 10 hours.

Perks: This role offers a unique opportunity to showcase your culinary, preparations and time management skills in the kitchen at the stadium and contributes to the vibrant energy of our games and events.  

Job Description: This will provide a supportive role for the Director of Food and Beverage and Chef in preparation of game/event food including team meals, stand and premium space food. This will include cooking items using various kitchen gadgets and methods, ensuring food items are fresh while maintaining a clean kitchen and work area. 

Qualifications: The role will need basic knowledge and understanding of standard methods, materials, procedures and regulations of food preparation and service. This person must have the ability to operate kitchen equipment and follow the direction of the Director of Food and Beverage and Head Chef. If you're a dependable leader, enthusiastic, adaptable, and enjoy working collaboratively we encourage you to apply for this position.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.