Overview

The Restaurant Host Greets and escorts guests to proper seating tables. Must be able to maintain excellent attendance in accordance with the attendance policy.

This role will pay an hourly rate of $15.00-$18.00.

Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.

This position will remain open until December 18, 2026.

Responsibilities

• Responsible for greeting the guests upon entry.
• Check guests purchased tickets and escort guests to the table.
• Responsible for maintaining stock and supply levels and communicating low stock items to the Resturant Manager.
• Listening and responding to customer requests or concerns.
• Responsible for maintaining a clean and organized workspace, including but not limited to disposal of garbage & cleaning dishes.
• Maintains sanitation, health, and safety standards in work areas.

Qualifications

• High school diploma or equivalent preferred.
• Three or more months’ experience in the food service industry preferred.
• Previous Hostess experience preferred.
• Ability to learn to operate the corresponding system.
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.