Overview

The Food Service & Hospitality Assistant position with OVG at Credit One Stadium will give you hands on industry experience, while introducing you to career opportunities in hospitality, event management, food service, and sales. You will be working at the premier Sports and Entertainment venue of South Carolina, in the culinary capital of the South in Charleston on Daniel Island.

For this position you will work in one of four major areas of the operation: Administration, Concessions, Premium (VIP Club, Suites, Catering, Special Events), or Fan Experience. You will work closely with the General Manager and supervisors in these departments.

This role pays an hourly rate of $15.00-$18.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

This position will remain open until January 2, 2026.

Responsibilities

Responsible for assisting in the creation and development of our customer service program and activation, guest satisfaction surveys, and assisting in the supervision of hospitality areas and events including VIP events, backstage catering, tournament special events, and overall fan experience.

Additional responsibilities may include, but are not limited to stocking, product inventory, inventory reconciliation, check-in and check-out of staff, and basic programming and management of the venue Point Of Sale system.

Qualifications

Minimum Qualifications

• Ability to work in a high energy and demanding environment.
• Flexible to work extended hours, including late nights, weekends, and holidays.
  Strong organizational skills.
• Maintain a professional and tidy appearance at all times.
• Communicates in a positive, respectful manner to both internal and external guests.
• Builds and maintains knowledge of food and beverage offerings to ensure all questions answered appropriate and accurately
• Performs other special projects and duties as assigned.
• Ability to communicate with team members, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.
• Must acquire and maintain a valid Health Food Handlers Card, Alcohol Awareness Certification, Cash Handling, and other required compliance trainings. 

Additional Qualifications and Details

• Motivated individual interested in Sports & Entertainment Venue Hospitality.
• Proficient in Microsoft Office Word, Excel, PowerPoint.
• Highly developed verbal and written communications skills.
• Excellent organizational skills, detail-oriented with ability to handle multiple assignments.
• All perspective employees are subject to a pre-employment background check.
• Due to alcohol service regulations, applicants must be at least 18 years of age.