Overview

The Catering Bartender is responsible for providing exceptional beverage service at catered events while delivering outstanding customer service to guests. This position prepares and serves alcoholic and non-alcoholic beverages, maintains a clean and organized bar area, verifies guest identification when necessary, and follows all company policies and responsible alcohol service guidelines. Catering Bartenders help create a positive guest experience while supporting the overall success of each event.

This role pays an hourly rate of $18.50

This is a seasonal role from July 6, 2026, and will end on July 12, 2026.

This position will remain open until July 12, 2026.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages in a professional and friendly manner.
• Provide excellent customer service by interacting with guests in a courteous and positive manner.
• Verify guest identification and serve alcohol in compliance with all applicable laws and company policies.
• Set up, stock, and break down bar stations before, during, and after events.
• Maintain cleanliness and organization of the bar area throughout the event.
• Monitor beverage inventory and restock supplies as needed.
• Process guest transactions accurately when required.
• Follow all food safety, sanitation, and responsible alcohol service standards.
• Work closely with event staff to ensure efficient service.
• Perform other duties as assigned.

Qualifications

• Previous bartending or hospitality experience preferred.
• Knowledge of beer, wine, spirits, and standard mixed drinks.
• Ability to provide excellent customer service in a fast-paced environment.
• Strong communication and interpersonal skills.
• Ability to stand and walk for extended periods.
• Ability to lift heavy objects.
• Must be able to work evenings, weekends, and holidays based on event schedules.
• Must meet the minimum legal age requirement to serve alcohol.
• TABC certification (or state-required alcohol service certification) preferred or required based on location.