Overview

The Catering Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages at catered events while providing excellent customer service. They ensure a smooth and professional bar operation while adhering to all safety and alcohol regulations.

This role will pay an hourly wage of $18. 

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Responsibilities

• Set up and break down the bar area for events.
• Mix, garnish, and serve beverages to guests in a timely manner.
• Verify customer age and follow responsible alcohol service guidelines.
• Maintain cleanliness and organization of the bar area.
• Manage inventory and restock bar supplies as needed.
• Handle cash and credit card transactions, if required.
• Engage with guests professionally and courteously.
• Follow all company policies, including alcohol service and safety regulations.

Qualifications

• Must be at least 21 years old.
• Prior bartending experience preferred.
• Knowledge of mixing drinks, cocktail recipes, and responsible alcohol service.
• Ability to stand for long periods and lift up to 25 lbs.
• Excellent customer service and communication skills.
• TIPS or other responsible beverage service certification (preferred or required, depending on location).
• Availability to work evenings, weekends, and holidays as needed.