Overview

The Cashier utilizes a POS and accepts credit card payments. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Must be able to maintain excellent attendance in accordance with the attendance policy.

This role will pay an hourly rate of $18.10-$18.20 and is tip eligible

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

This position will remain open until October 3, 2025.

Responsibilities

• Conduct the register sales by entering the orders and completing the transaction.
• Responsible for maintaining stock and supply levels, and communicating to the supervisor or manager of low stock items.
• Listening and responding to customer requests or concerns
• Responsible for maintaining a clean and organized work space including but not limited to disposal of garbage & cleaning dishes.
• Serve beverages to guests including alcoholic beverages responsibly. Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages.
• Maintains sanitation, health and safety standards in work areas.

Qualifications

• High school diploma or equivalent preferred
• Must be 18 or over
• Three or more months’ experience in food service industry preferred
• Ability to learn to operate a POS register and corresponding system
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.