Overview

The Cashier/Host provide excellent guest service by accurately and efficiently processing guest’s food and beverage purchases and seating guests.

This role will pay a wage of $15/ hour

For FT roles:   Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12 holidays).

Job expires 12/31/2024

Responsibilities

• Greets guests and efficiently processes food and beverage orders and purchases through the Point of Sale (POS) System.
• Maintains the accountability and security of their individual cash drawer.
• Seats guests.
• Stocks and cleans workstation/venue to ensure presentable products.
• Communicates in a positive, respectful manner to guests, team members, management and others.
• Maintains excellent attendance and be available to work events and varied schedules per business need.
• Performs other special projects and duties as assigned.

Qualifications

• Must be 18 or over
• Ability to work in a team-oriented, fast-paced, event-driven environment.
• Ability to communicate with team members, management staff and guest in a clear, business-like and respectful manner.
• Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages).
• Ability to handle cash accurately and responsibly.
• All employees must obtain a valid gaming license from the Gaming Commission prior to beginning work and are required to have the license renewed as mandated by the Gaming Commission.