Overview

The bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This role will pay an hourly wage of $10.00 plus tips.

For PT roles: Benefits: 401(k) savings plan and 401(k) matching.

job expires 4/ 30/2024

Responsibilities

• Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards.
• Follow the bar pre-shift notes and bar menus and provide service as described.
• Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol.
• Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests.
• Must pour drinks responsibly in accordance with company standards for serving size.
• Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages.
• Must communicate a cut-off to a guest as required.
• Listening and responding to any customer requests or concerns.
• Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.
• Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making.
• Request additional product or restock product as required
• Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar.
• Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained.
• Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler
• Maintain TEAM / TIP’s certification for service of alcohol.

Qualifications

• • High school diploma or equivalent preferred
  • Six months or more experience bartending in a similar environment
  • Accurate and responsible cash handling skills
  • Detail oriented, organized, and ability to multi-task & prioritize in a fast-paced environment
  • Ability to be self-directed while working in a team-oriented environment
  • Professional interpersonal communication skills with co-workers, guests and managers
  • Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages)
  • Requires strict confidentiality with regard to private company information including event guests, event contracts and suite owners
  • Ability to acquire TEAM / TIPs certification for service of alcohol.
  • Ability to work a flexible schedule including nights, weekends and long hours.Six months or more experience bartending.
• Accurate cash handling skills.
• Ability to prioritize tasks in a fast-paced environment.
• Ability to be self-directed while working in a team-oriented environment.
• Excellent interpersonal and communication skills.
• Ability to work a flexible schedule including nights, weekends and long hours.
• Bartending school preferred