Overview

Oak View Group is seeking enthusiastic, customer-focused individuals to join our team as a Banquet Server. As a Banquet Server, you will play an important role in delivering exceptional food and beverage service at a variety of catered events, including weddings, galas, corporate functions, conferences, sporting events, and community celebrations. If you thrive in a fast-paced environment, enjoy creating exceptional guest experiences, and take pride in being part of memorable events, this is an exciting opportunity to join a dynamic and professional team. If you are passionate about hospitality and enjoy creating memorable experiences for guests, we'd love to hear from you. Apply today and become part of the team behind the Okanagan's premier events and experiences.

This role pays an hourly rate of $19.00-$21.00 CAD and is tip eligible.

Benefits for Part-Time roles: Pension matching

This position will remain open until October 30, 2026.

Responsibilities

• Delivering professional food and beverage service with a focus on hospitality and guest satisfaction.
• Reading and executing Banquet Event Orders (BEOs) accurately.
• Setting up, replenishing, and maintaining food and beverage stations throughout the venue.
• Assisting with event room set-up, room turnovers, and post-event clean-up.
• Maintaining clean, organized, and professional event spaces and service areas.
• Anticipating guest needs and responding promptly to inquiries and requests.
• Working collaboratively with kitchen, catering, and event teams to ensure successful event execution.
• Following all health, safety, and workplace procedures.
• Assisting with inventory management and event preparation as required.

Qualifications

• Previous experience in banquets, catering, hospitality, restaurants, or events preferred.
• High School Diploma or equivalent preferred.
• Strong communication and interpersonal skills.
• Exceptional attention to detail and organizational abilities.
• Ability to multitask and remain composed in a fast-paced environment.
• Professional appearance and positive attitude.
• Strong work ethic, punctuality, and dependable attendance.
• Ability to work evenings, weekends, holidays, and extended shifts as required by event schedules.
• Able to stand and walk for extended periods.
• Able to frequently bend, reach, twist, and move throughout event spaces.
• Ability to lift, carry, push, or pull heavy objects.
• Must be comfortable working in a busy, high-energy environment, with frequent guest interaction.