Oak View Group

Oak View Group

Backstage Catering Attendant|Part-time| Dr. Phillips Center for the Performing Arts

Oak View Group - Part Time
Orlando · FL
Event Operations/Management · Event Promotions
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Overview

The Backstage Catering Attendant provides efficient, friendly catering services to high profile clientele in a fast paced performing arts environment.  

 

This role will pay an hourly wage of $18 to $20. 

 

Benefits for PT roles: 401(k) savings plan and 401(k) matching. 

 

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

Responsibilities

  • Performs set up and breakdown procedures in backstage catering areas, green rooms and dressing rooms.
  • Reads and understands information provided in BEO's, can communicate needs to culinary team.
  • Has a professional demenor while working alongside high profile idustury clientele.
  • Follows instructions carefully per artist rider and stocks locations as requested.
  • Observes guests and anticipates food & beverage needs, completes all steps of service as assigned.
  • Provides highest quaility service to guests while communicating in a clear and concise manner.
  • Performs proper table maintenance and buses tables when necessary.
  • Maintains clean and stocked stations and completes all side work in a timely and satisfactory manner to ensure a clean, organized work area with adequate supply level.
  • Complies with safe alcohol and food service policies.

Qualifications

  • Experience in catering, food service, hospitality, or related industry
  • Excellent time management and multitasking skills
  • Proven ability to work effectively in a team environment and independently
  • Strong customer service skills and ability to communicate effectively with the tours and team members
  • Ability to follow instructions and work in a physically demanding, fast paced environment
  • Must maintain excellent attendance
  • Must be available to work early mornings, late evenings, & holidays per business need.
  • Must have reliable transportation to work location
  • Must have a High School Diploma, G.E.D.

Ability to acquire and maintain a valid Health Food Handlers Card, Alcohol Awareness Certification.